The Windsor-Essex community recently came together for an inspiring evening of connection and celebration at "Cheers to Hope," in support of WE-SPARK Health Institute's Grants Program, which included a project based out of St. Clair College.
St. Clair College joined the Ontario Ministry of Agriculture, Food and Agribusiness Roundtable on Thursday at the Royal Winter Fair, contributing alongside research leaders from across the province to showcase its commitment to applied research and workforce development in Southwestern Ontario.
A researcher in the Research and Innovation department at St. Clair College has been awarded $20,000 from the WE-SPARK Igniting Discovery grant program to launch a project that promotes literacy beginning at birth.
The Gordie Howe International Bridge is a massive, $6.4 billion project connecting Canada and the United States to drive commerce, trade, and recreational travel.
In a significant boost to mental health and professional development in the research community, WE-SPARK Igniting Discovery Grant launches Program LEAD: How Can a Program Focused on Professional and Lifelong Learning Support the Mental Well-Being of Highly Qualified Personnel Engaged in Health Science Research?
Two members of St. Clair College's Research and Innovation department are loading onto two wheels this September for a county tour in an effort to raise funds for local research.
In a powerful demonstration of international partnership and knowledge exchange, St. Clair College welcomed Mr. Christophe Van Overstraeten, Trade Commissioner of the Wallonia-Brussels Trade and Investment Office in Toronto, as the first stop on his Sept. 3 to 5 visit to the Windsor-Essex region.
A St. Clair College Nursing professor at the Chatham Campus has landed a grant from WE-SPARK Health Institute which aims to promote education and training on equity, diversity and inclusion (EDI) principles.
Sonja Popovski describes the collaboration between St. Clair College’s Research and Innovation department and Feeding Windsor-Essex, led by Rodger Fordham. Operating from a Ford City café, Fordham’s organization feeds over 220,000 people yearly and provides a space for healing through community events and the Lunch Club, a $64-a-month meal delivery for community housing residents. St. Clair College is partnering to develop a student-led research model, supporting meal system automation, volunteer sustainability, and community spaces. This partnership focuses on research with communities, fostering sustainable change through trust and collaboration.
St. Clair College is ushering in a new era—one where research begins with the student, extends through faculty mentorship, and reaches into the heart of community transformation. At its core is a commitment to grassroots inquiry: research that is accessible, collaborative, and deeply connected to the needs and strengths of the communities the College serves.