Family Friendly Workshop!

For registration details for participants under the age of 16, please call 519-972-2711.


Discover how fun and easy baking can be in this interactive, team-based workshop! With the guidance of a skilled pastry chef participants will work together to whip up indulgent, bakery-style cookies-and take home a delicious dessert.

In this workshop, you'll focus on baking: Chocolate Chip Levain Cookies - Thick, gooey, and packed with melty chocolate chips- learn the secrets behind these crowd-favourite cookies. Ginger White Chocolate Levain Cookies - A bold twist on a classic, blending warm spices with creamy white chocolate in a satisfyingly chunky cookie. Perfect for all experience levels, this workshop offers a chance to learn essential baking techniques, collaborate with others, and enjoy the sweet rewards of your work.

Offerings:

This course is either not offered this semester or the session start date has already passed.

For more information about this course, please contact us at 519-972-2711 or coned@stclaircollege.ca.